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Rumberos Cake

Rumberos Cake

This is a great no-bake dessert that can be prepared by even the most unskilled cook, but yet so delicious as if made by a professional.


  • 400 g dulce de leche
  • 400 ml milk cream
  • 3 packages of Rumba cookies
  • 1 cup of chocolate milk

The required dulce de leche and the Rumba cookies can be found on our webshop 😃 We also have a discounted Rumberos Cake Pack, with the right amount of dulce de leche and cookies required! 🢂


Mix the dulce de leche and the milk cream with a mixer until the cream is firm.

Dip each cookie shortly in chocolate milk and cut them into large pieces. Add them to the dulce de leche and milk cream mixture. 

To assemble the cake, place the preparation in a removable mold (18 cm diameter, if possible) and place in the freezer for at least 5 hours.

Decorate with more cookies and serve very cold.

Enjoy! 😃

Rumberos cake
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