Sal Entrefina Parrillera – Celusal 1 kg
“Celusal, the salt of life”, is never missing from the Argentine table. Sal Entrefina Parrillera is of the highest quality, harvested from the Pampas region known as Salina La Colorada Grande (Province of La Pampa). Due to the particular size of the salt crystals it is ideal for grilling.
Ingredients
Salt, potassium iodate (iodine 1:30000).Net content
1000 gInstructions
Store in a cool & dry place.
Reviews
There are no reviews yet.