Dulce de Leche – Los Nietitos 400 g
Dulce de leche is a milk based caramel spread that is especially popular all over Latin America. The ingredients are milk, sugar and vanilla. It is prepared by slowly heating sweetened milk to create a product that is vaguely similar in taste to caramel.
This spread is children’s and adult’s favorite. Delicious straight out of the pot onto toast or croissants, poured warm over ice cream or pancakes, or as icing for that special cake. It’s an essential ingredient for banoffee pie and simply wonderful stirred into yogurt.
This Dulce de Leche from Los Nietitos is made with love, patience and dedication in the city of La Paz, Colonia, Uruguay. Its characteristic flavour, smooth and creamy texture, caramel colour and intense shine make this typical Uruguayan product irresistible. Produced with 100% fresh milk and without preservatives.
Gluten-free product. Kosher.
|Energy||1297 kJ/310 kcal|
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